To Start

Single o coffee

A selection of specialty coffees

TEA CRAFT

A range of teas served hot

For the table

FRESH FRUIT

SELECTION OF MUFFINS AND PASTRIES

BIRCHER MUESLI

Drinks

Pre-select one

FRESH ORANGE JUICE

Black garlic, brassicas, wagyu jus

ROAST BARRAMUNDI

Baby peas and lime, rocket and gorgonzola spaghettini

ROAST CHICKEN

Sweetcorn, parmesan cabbage, polenta chips, horseradish, miso butter

PUMPKIN GNOCCHI

Beetroot, blue cheese, sage beurre noisette

Sides

FATTOUSH SALAD

Cucumber, cherry tomato, baby cos mint, crisp flatbread, pomegranate

BBQ BROCCOLINI

Aged balsamic, roasted almonds

Desserts

TOFFEE PIE

Oat pastry, vanilla ice cream

APRICOT FRANGIPANE

Crème catalana, pistachio gelato

TRIO OF SORBETS

Seasonal fruit, raspberry meringue

to start

BUTCHER’S PLATE

Cured meats, olives, pickles, chicken parfait, Meredith’s feta, pancetta jam, grilled breads

CHICKEN WINGS

Fried wings, pear, toasted sesame, sweet and sour sauce

SALT AND PEPPER CRISP CALAMARI

Crisp kale, black garlic aioli, lime

CRISP EGGPLANT

Eggplant caviar, dukkha, mint salad, lime dressing

Main

BEEF SHORTRIB

Black garlic, brassicas, wagyu jus

ROAST BARRAMUNDI

Baby peas and lime, rocket and gorgonzola spaghettini

ROAST CHICKEN

Sweetcorn, parmesan cabbage, polenta chips, horseradish,miso butter

PUMPKIN GNOCCHI

Beetroot, blue cheese, sage beurre noisette

Shared entrée

CHICKEN WINGS

Fried wings, pear, toasted sesame, sweet and sour sauce

SALT AND PEPPER CRISP CALAMARI

Crisp kale, black garlic aioli, lime

CRISP EGGPLANT

Eggplant caviar, dukkha, mint salad, lime dressing

Shared Main

Spiced Lamb Shoulder

Roasted Barramundi

Shared Dessert

Toffee Pie

Oat pastry, vanilla ice cream

ROAST BARRAMUNDI

Braised fennel

APRICOT PRANGIPANE

Crème catalana, pistachio gelato

Dessert

TOFFEE PIE

Oat pastry, vanilla ice cream

LEMON TART

Brulee top, soft cream

To Start

BUTCHER’S PLATE

Cured meats, olives, pickles, chicken parfait, Meredith’s feta,pancetta jam, grilled breads

entrée

CHICKEN WINGS

Fried wings, pear, toasted sesame, sweet and sour sauce

SALT AND PEPPER CRISP CALAMARI

Crisp kale, black garlic aioli, lime

CRISP EGGPLANT

Eggplant caviar, dukkha, mint salad, lime dressing

To Start

BEEF SHORTRIB

Black garlic, brassicas, wagyu jus

ROAST BARRAMUNDI

Baby peas and lime, rocket and gorgonzola spaghettini

ROAST CHICKEN

Sweetcorn, parmesan cabbage, polenta chips, horseradish, miso butter

PUMPKIN GNOCCHI

Beetroot, blue cheese, sage beurre noisette

Sides

FATTOUSH SALAD

Cucumber, cherry tomato, baby cos mint, crisp flatbread, pomegranate

BBQ BROCCOLINI

Aged balsamic, roasted almonds

Desserts

TOFFEE PIE

Oat pastry, vanilla ice cream

APRICOT FRANGIPANE

Crème catalana, pistachio gelato

TRIO OF SORBETS

Seasonal fruit, raspberry meringue